Our oldest is the gourmet chef in the family, and she found a cooking class at a nearby college to attend. This class focused on Indian cuisine, a family favorite!
The cost was a little expensive, but included wine. Since she's not quite 21 yet, Mommy decided to go with her and enjoy that portion of the class.
The instructor is a respected chef in the area, specializing in Asian, African, and Indian cuisine as well as pastries. She's also entertaining to watch, as she makes the class really fun.
Out of 10 students (maximum capacity), our daughter was the youngest. But, she quickly gained favor of the instructor for having a passion for cooking at such a young age. She was given the task of making Indian bread, or paratha.
